Jamie shows us how to make a truly authentic, traditional and classic Spaghetti Carbonara. The dish uses two traditional Italian ingredients; a cured meat called Guanciale and Roma’s staple cheese, Pecorino Romano. This is the perfect Italian treat! Enjoy!

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Links from the video:
Pre-order the new book | http://jamieol.com/QAEF_5_Ingredients
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Eggs Benedict | http://jamieol.com/EggsBenedict5Ways
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Margherita Pizza | http://jamieol.com/MargheritaPizzaJulietta

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